From Sangiovese grapes selected and harvested in the Montegonzi vineyard.

Vinified in white, that is, without contact with the skins.

Fresh fruity wine and good drink.

Spontaneous fermentation and aging in steel.

Excellent as an aperitif and throughout a meal with salami or cod. Try it also with grilled fish and white meats.

Bottled in the spring.

AGADE’ it is available in the 0.75l format.